The days are chillier, the treats are spicier, and the spooky season is right around the corner…which means fall baking is upon us! (Though I never need an excuse to use apples, cinnamon, and pumpkin year-round)
I’m so excited because I was asked by Carusele to participate in the #BakingAtHome campaign, sponsored by Clabber Girl® Baking Powder. Although I have been compensated, all opinions are my own, and I have been an avid user of all the brands mentioned for years, which made this partnership all the more exciting! Clabber Girl® Baking Powder is the #1 brand of baking powder in America, and for good reason! It has been my trusted and true go-to since I started experimenting in the kitchen, and it’s so important to have a reliable leavener to increase the volume and lighten the texture of baked goods.
I wanted to take a classic treat — apple pie — and, as Emeril would say, ‘Kick it up a notch.’ So here’s what we have… Spicy layer cakes packed with cinnamon, nutmeg, and clove.
A simple apple-pie filling that you can use for filling this cake, spooning between puff pastry, or adding on top of a scoop of ice cream.
Salted caramel buttercream frosting. Just when you thought salted caramel couldn’t get any better, here we are.
The real question is, who’s lucky enough to get a slice?
Visit BakingAtHome.com for the full recipe!
And A Chocolate Drizzle 